Sweet Curried Sausages - cooking recipe

Ingredients
    1 tbsp oil
    2 None onions, sliced
    1 lb chicken, pork or beef sausages
    2 None potatoes, skin on, diced
    2 tsp curry powder
    1 can (14 oz) diced tomatoes
    1 cup coconut milk
    1 cup chicken stock
    1/2 tsp brown sugar
    1 can (15 oz) chickpeas, drained and rinsed
    1/3 cup golden raisins
    1 small Granny Smth apple, cored and chopped
    1/4 cup parsley leaves
Preparation
    Heat oil in large saucepan on medium heat. Saute onion 3-4 mins, until tender. Add sausages and cook 2 mins, turning, until browned.
    Stir in potato and curry powder. Cook, stirring, 1-2 mins, until fragrant. Stir in tomatoes, coconut milk, stock and sugar. Bring to a boil. Stir in chickpeas and raisins.
    Reduce heat to medium and simmer, uncovered, 15-20 mins, until potato is tender. Stir in apple. Serve sprinkled with parsley.

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