Minty Melon Iced Tea - cooking recipe

Ingredients

1 None green tea bag
several None mint sprigs
5-6 None cantaloupe melon balls
2 tbsp lime juice
None None ice cubes
2-3 tbsp maple syrup

Preparation

Steep the teabag in 3/4 cup boiling water for 4 minutes. Remove the teabag and chill.
Put the mint, melon balls and lime juice in a glass with ice cubes. Add the tea and sweeten to taste with maple syrup.