Cauliflower With Sour Cream And Bacon - cooking recipe

Ingredients

1/2 None cauliflower, cut into florets
1 cup sour cream
3 oz Cheddar cheese, grated
3 slices bacon, cooked, chopped
2 tbsp chopped fresh chives
2 tbsp fresh breadcrumbs

Preparation

Preheat oven to 400\u00b0F.
Cook cauliflower in boiling, salted water for 4 mins. Drain then transfer to a large bowl along with sour cream, 1/2 the cheese, bacon and chives. Season to taste. Spoon into a medium baking dish and top with breadcrumbs and remaining cheese. Bake for 10 mins, or until bubbling. Turn on broiler and broil for 2-3 mins, until golden brown.