Hawaiian Pizza Rolls - cooking recipe

Ingredients

2 1/2 cups self-rising flour
7 tbsp chopped butter
3/4 cup milk, plus additional for brushing
1/4 cup pizza sauce
3/4 cup grated Cheddar cheese
5 oz ham, chopped
1 cup pineapple chunks, chopped, drained on paper towel

Preparation

Preheat the oven to 425\u00b0F. Line a baking sheet with parchment paper.
Sift flour into a large bowl. Use fingertips to rub butter into flour until it resembles breadcrumbs. Make a well in center; add milk. Stir into a soft dough.
Turn onto a lightly floured surface and gently pat together. Using a floured rolling pin, gently roll out dough to a 12 x 16 inch rectangle.
Spread sauce over dough, leaving a 3/4 inch border. Sprinkle evenly with cheese, ham and pineapple; roll up firmly into a log from the long side. Brush edge with additional milk to seal. Cut into 12 equal slices. Place flat on prepared pan, close together. Brush with additional milk.
Bake 20-25 mins, or until golden brown. Cool on pan 5 mins. Remove from pan; cool completely on wire rack.