Watermelon Salad - cooking recipe

Ingredients

2 tbsp raspberry vinegar
2 tsp honey
1/2 cup orange juice
1 tsp orange zest
2 tbsp vegetable oil
6 tbsp chopped scallion
3 cups baby arugula
3 cups sliced seedless watermelon
1 cup strawberries, sliced
1/2 cup sliced radish
1/4 cup fresh mint leaves
1/4 cup fresh basil leaves

Preparation

Whisk together vinegar, honey, orange juice, orange zest, vegetable oil and 2 tbsp scallion. Season.
Arrange arugula on a serving platter. Layer watermelon, strawberries, radishes, remaining scallion and herbs over top. Serve with vinaigrette.