Corned Beef And Pickle Sandwiches - cooking recipe

Ingredients
    8 slices whole wheat bread
    3 tbsp butter, softened
    4 tbsp mustard pickles
    8 slices corned beef
Preparation
    Spread butter over bread then arrange pickles on 4 slices. Top with corned beef and season. Sandwich with remaining bread. Cut in 1/2 diagonally to serve.
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