Lime And Mint Punch - cooking recipe

Ingredients

12 None limes, 6 quartered, 6 juiced
1 cup sugar
1 1/4 cups dark or white rum
30 None fresh mint leaves
6 cups sparkling mineral water

Preparation

Muddle quartered limes with sugar. Transfer to a punch bowl. Add lime juice, rum and mint. Add mineral water, to taste.
Fill glass tumblers with ice. Pour punch over top and serve.