Boozy Anise-Orange Ice Cream With Strawberries - cooking recipe

Ingredients

1 lb strawberries, hulled and halved
2 cups vanilla ice cream
1 tsp ground anise seed
6 tbsp orange liqueur
2 tbsp powdered sugar
None None lemon balm, or mint, to garnish

Preparation

Let ice cream thaw at room temperature for 15 mins. Distribute strawberries among 4 dessert bowls. Beat ice cream until creamy, stirring in ground anise seed and orange liqueur.
Arrange spoonfuls of ice cream among the servings of strawberries, dust with powdered sugar and garnish with lemon balm or mint. Serve immediately.