Cranberry And Honey Muesli Bars - cooking recipe

Ingredients

8 tbsp (1 stick) butter, chopped
1/3 cup firmly packed brown sugar
2 tbsp honey
1 1/2 cups rolled rice
1/2 cup gluten-free self-rising flour
1/3 cup dried cranberries, finely chopped
1/3 cup finely chopped pitted dried dates
1/3 cup golden raisins, chopped finely
1/4 cup pumpkin seed kernels
2 tbsp sesame seeds

Preparation

Preheat the oven to 325\u00b0F. Grease an 11 x 7-inch baking pan. Line bottom and long sides with parchment paper, extending the paper 2 inches above the long sides for handles.
Combine butter, sugar and honey in small saucepan. Stir on low heat until smooth.
Combine remaining ingredients in large bowl; stir in butter mixture. Press mixture firmly into prepared pan.
Bake about 35 mins or until golden brown. Cool in pan before cutting into bars.