Cinnamon Cake - cooking recipe

Ingredients

6 tbsp butter, softened, 1 tbsp melted
1 tsp vanilla extract
3/4 cup granulated sugar
1 None egg
1 cup self-rising flour, sifted
1/3 cup 2% milk
1 tsp ground cinnamon mixed with 1 tbsp sugar

Preparation

Preheat oven to 350\u00b0F. Grease a deep 8 inch round cake pan and line base with parchment paper.
Beat 5 tbsp butter, vanilla extract, sugar and egg until fluffy. Add flour and milk and mix until smooth. Transfer to prepared pan and bake for 30 mins. Transfer to a wire rack and brush with melted butter. Sprinkle with cinnamon sugar.