White Bean And Garlic Dip - cooking recipe
Ingredients
-
1 (13.5 oz) can cannellini beans, drained, rinsed
1/3 cup plain yogurt
2 tbsp lemon juice
1 clove garlic, quartered
1 pinch ground cumin
Preparation
-
In a mini food processor, combine beans, yogurt, lemon juice and garlic. Process for 1 min, or until smooth. Sprinkle with cumin to serve.
Leave a comment