Avocado Dressing - cooking recipe

Ingredients

1/4 None ripe avocado, mashed
1/2 cup extra virgin olive oil
1 None large egg
1 None lemon, juiced
1 tsp dijon mustard

Preparation

Place avocado, extra virgin olive oil, egg, lemon juice and mustard in a food processor or blender. Season to taste and process 1 min, until smooth. Serve as a dipping sauce for shrimp or toss with salad greens.