Sparkling Raspberry Cocktails - cooking recipe

Ingredients
    1 cup raspberries
    12 None white sugar cubes
    None None Dash Angostura bitters
    3 bottles (750 ml) sparkling white or rose wine, chilled
Preparation
    Divide raspberries evenly among champagne flutes.
    Place a cube of sugar in each glass. Add a few drops of bitters and top up with sparkling wine.

Leave a comment