Chocolate And Pear Shots - cooking recipe

Ingredients

1 3/4 oz semi-sweet chocolate, coarsely chopped
2 tbsp raspberry-flavored liqueur
1 medium pear, finely chopped
1/2 cup vanilla ice cream

Preparation

Stir chocolate and liqueur in small heatproof bowl over small saucepan of simmering water until smooth.
Divide half of the chocolate mixture among six 1/3-cup glasses. Top with half of the pear, half of the ice cream and remaining chocolate mixture. Top with remaining ice cream and pear.