Avocado Chicken Salad Sandwich - cooking recipe
Ingredients
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1.75 oz cooked chicken, finely shredded
1 stalk celery, trimmed, finely chopped
1/4 None small avocado, peeled and stoned
1 tsp lemon juice
2 slices bread
Preparation
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Combine the chicken, celery, avocado and lemon juice in a small bowl and season to taste. Spread the chicken mixture on one slice of bread and top with another slice.
Cut into squares or triangles. Serve.
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