Cheesy Chicken Strips - cooking recipe

Ingredients

2 1/4 lbs small chicken tenders, halved lengthwise
1/2 cup flour
2 None eggs
1/4 cup milk
2 cups corn flake crumbs
1/2 cup finely grated Parmesan cheese
None None Tomato sauce, to serve

Preparation

Preheat the oven to 400\u00b0F.
Coat chicken in flour; shake away excess. Dip chicken in combined egg and milk; coat in combined crumbs and cheese.
Place chicken, in single layer, on wire rack over a baking pan. Spray with no stick cooking spray.
Bake about 25 mins or until cooked through. Serve chicken strips with tomato sauce.