Sausage Skewers - cooking recipe

Ingredients

3 slices bacon, halved
1 None medium zucchini, cut crosswise into 6 equal pieces
12 None cherry or small plum tomatoes
6 None thin beef sausages
None None tomato or barbecue sauce, to serve

Preparation

To assemble skewers, thread bacon, zucchini, tomatoes and sausage onto soaked wooden skewers.
Heat a large grill pan or frying pan over medium-high heat. Lightly coat skewers with oil and cook, turning, for 10-15 mins, or until sausages are cooked through and bacon is crispy. Serve with sauce.