Fragrant Lamb Chops - cooking recipe

Ingredients
    1/4 cup olive oil
    2 tsp whole-grain mustard
    2 tsp dried oregano
    2 tsp dried mint
    8 None lamb chops, frenched
    None None lemon wedges, to serve
Preparation
    Whisk together olive oil, mustard and dried herbs. Season lamb chops then coat in marinade. Cover and chill for 20 mins.
    Preheat grill pan over high heat. Cook lamb chops for 2-3 mins per side, or until cooked to your liking. Let rest, covered, for 5 mins before serving.
    Serve with lemon wedges.

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