One-Pan Breakfast - cooking recipe
Ingredients
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2 tbsp olive oil
4 None pork sausages
4 slices bacon
1 None ciabatta roll
8 None vine-ripened cherry tomatoes
8 None eggs
None None Tomato sauce, to serve (optional)
Preparation
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Heat oil in a large deep skillet on medium heat. Cook sausages for 5-6 mins, turning, until golden. Add bacon. Cook for 2-3 mins, until bacon is crisp and sausages are cooked through
Break bread into croutons; add to pan. Cook for 1-2 mins, stirring, until golden and toasted. Add tomatoes to pan.
Whisk eggs and 1/2 cup water in a large bowl. Season to taste. Pour over sausage mixture and cover. Cook for 8-10 mins, until just set. Serve with tomato sauce, if desired.
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