Grilled Chicken With Tomato Cilantro Salad - cooking recipe

Ingredients

1 bunch cilantro, stems trimmed
4 None spring onions, chopped
9 oz cherry tomatoes, halved
2 tbsp lemon juice
2 tbsp olive oil
1 tsp sweet chili sauce
1 tsp fish sauce
1 lb chicken tenderloins

Preparation

Place cilantro, spring onion and tomatoes in a large bowl. Combine lemon juice, olive oil, chili sauce and fish sauce in a small bowl and set aside.
Preheat a lightly greased grill or grill pan on high. Cook chicken for 3 minutes each side, until golden and cooked through.
Pour dressing over tomato salad and toss to combine. Divide chicken among serving plates, top with salad, season to taste and serve.