Shrimp And Snow Pea Stir-Fry - cooking recipe

Ingredients

1 tbsp peanut oil
20 None jumbo shrimp, peeled, de-veined, tails intact
4 cloves garlic, crushed
1 tsp Sambal Oelek chili paste
1 tbsp honey
1 tbsp thick sweet soy sauce
1 tbsp soy sauce
1 tsp fish sauce
2 tsp sesame oil
1/3 lb snow peas, trimmed
None None steamed rice, to serve

Preparation

Heat oil in a wok or large frying pan on high. Stir-fry shrimp with garlic and Sambal Oelek, for 1-2 mins, until shrimp change color.
Meanwhile, for the sauce, stir together honey, thick sweet soy sauce, soy sauce, fish sauce and sesame oil. Add to wok along with the snowpeas and stir-fry 2-3 mins. Serve stir-fry with rice.