Peach And Passionfruit Meringue - cooking recipe

Ingredients

4 None peaches, peeled, pitted and sliced
2 None passionfruits, pulp scooped out
3 oz store-bought meringues, roughly crushed
1 1/4 cups heavy cream, whipped

Preparation

Mix peaches and passionfruit pulp in a medium bowl.
Layer meringues, peach mixture and whipped cream in 4 dessert glasses. Serve immediately.