Chicken With Creamy Chive Sauce - cooking recipe

Ingredients
    6 boneless skinless chicken breast halves
    1/4 cup butter
    1 (2/3 ounce) envelope dried Italian salad dressing mix
    1 (10 3/4 ounce) can condensed French onion soup
    1/2 cup white wine
    0.5 (8 ounce) container chive & onion cream cheese
    hot cooked flat noodle pasta
    snipped fresh chives
Preparation
    Place chicken in a slow cooker. In a med saucepan melt the butter over med heat. Stir in the dressing mix. Stir in soup, wine and cream cheese until combined. Pour over chicken in crock pot.
    Cover and cook on low-heat setting for 4-5 hours. Serve chicken with sauce. Serve with flat noodle pasta and sprinkle with chives.

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