Ham Potatoes Au Gratin - cooking recipe

Ingredients

1/2 cup chopped green pepper
1/2 cup chopped green onion
4 tablespoons butter
2 tablespoons flour
1 dash pepper
2 cups milk
1 cup sharp cheddar cheese, shredded
1 cup Velveeta cheese
1/2 cup Miracle Whip
6 cups cooked diced potatoes
4 cups diced cooked ham

Preparation

Cook onion& green pepper in butter until tender.
Stir in flour and pepper.
Add milk all at once& bring to a boil, stirring constantly.
Reduce heat; add cheeses and Miracle Whip; stir until cheese melts.
Combine ham and potatoes with sauce.
Bake in 13x9\" pan at 350.