Zesty Salmon Patties - cooking recipe

Ingredients

1 (14 3/4 ounce) can salmon, drained
2 eggs
1/2 cup dry breadcrumbs
1/4 cup onion, finely chopped
1/4 cup mayonnaise
1 -2 tablespoon prepared horseradish
1 tablespoon diced pimento (optional)
1/4 teaspoon salt
1/8 teaspoon black pepper
2 tablespoons butter or 2 tablespoons margarine

Preparation

Combine ingredients: mix well.
Shape into four patties. In a skillet over medium heat,cook patties in butter until browned, about 6 minutes on each side.