Cauliflower And Mushroom Bake - cooking recipe

Ingredients
    1 large cauliflower, washed, trimmed and broken into florets
    1/4 cup butter
    3 garlic cloves, minced
    1 tablespoon fresh basil, chopped
    salt and pepper
    1 lb mushroom, sliced
    1 large onion, chopped
    1 medium green pepper, cut in strips
    1 small red pepper, cut in strips
    3 cups cooked rice
    1 1/2 cups parmesan cheese, swiss or 1 1/2 cups cheddar cheese, grated
Preparation
    Saute' the cauliflower in 2 tablespoons of the butter with the garlic,basil,salt and pepper;set aside.
    Saute' the mushrooms,onions and peppers in the remaining butter.
    Stir everything together and place in a large well-buttered baking dish.
    Bake, covered, at 350\u00b0F for 30 minutes.

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