Cauliflower And Mushroom Bake - cooking recipe
Ingredients
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1 large cauliflower, washed, trimmed and broken into florets
1/4 cup butter
3 garlic cloves, minced
1 tablespoon fresh basil, chopped
salt and pepper
1 lb mushroom, sliced
1 large onion, chopped
1 medium green pepper, cut in strips
1 small red pepper, cut in strips
3 cups cooked rice
1 1/2 cups parmesan cheese, swiss or 1 1/2 cups cheddar cheese, grated
Preparation
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Saute' the cauliflower in 2 tablespoons of the butter with the garlic,basil,salt and pepper;set aside.
Saute' the mushrooms,onions and peppers in the remaining butter.
Stir everything together and place in a large well-buttered baking dish.
Bake, covered, at 350\u00b0F for 30 minutes.
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