Banana Monkey Bars - cooking recipe

Ingredients

1 (18 1/4 ounce) box yellow cake mix
1/3 cup vegetable oil
1 large egg
1 cup nuts, chopped (I used pecans)
1 (14 ounce) can sweetened condensed milk
1 cup banana, mashed (about 2 medium)
1 cup butterscotch chips or 1 cup milk chocolate chips
1 1/3 cups sweetened flaked coconut

Preparation

Preheat oven to 350\u00b0F
Spray the bottom only of a 13 x 9 inch metal baking pan with nonstick cooking spray.
In a large bowl beat cake mix, oil and egg until well blended and crumbly.
Stir in nuts.
Set aside 1 cup of the crumb mixture.
Firmly press remaining crumb mixture on bottom of prepared pan.
In a small bowl, combine condensed milk and mashed banana; pour evenly over crust.
Top with butterscotch chips and coconut; press down firmly.
Sprinkle with reserved crumb mixture.
Bake 25-28 minutes or until lightly browned.
Cool completely.
Cut into bars.