Nantucket Cranberry Pie - cooking recipe

Ingredients

2 cups chopped cranberries
1/2 cup chopped walnuts
1 1/2 cups sugar, divided
2 eggs
3/4 cup melted butter (1 1/2 sticks)
1 cup flour
1 teaspoon almond extract

Preparation

Combine cranberries, walnuts and 1/2 c sugar. Spread evenly into a 10\" pie plate or springform pan.
Combine remaining sugar with remaining ingredients; beat until smooth. Pour over cranberries and walnuts in pie plate.
Bake in preheated 350F oven for 40 minutes.