Black And Red Fiesta Beans With Rice - cooking recipe

Ingredients

2 cups instant brown rice
1 (8 ounce) can tomato sauce
1/2 cup salsa
1 tablespoon onion flakes
1 1/2 teaspoons ground cumin
1 teaspoon dried oregano
1 teaspoon dried thyme
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can kidney beans, rinsed and drained
1 (11 ounce) can corn, drained
salt & freshly ground black pepper

Preparation

Cook rice according to package directions.
Meanwhile, combine remaining ingredients in a large saucepan and set pan over medium-high heat.
Bring to a simmer. Fold in rice and season to taste with salt and black pepper.