Apples 'N Cheese Casserole - cooking recipe

Ingredients

1 can apples for pie, sliced (not apple pie filling)
1/2 cup butter
1 cup sugar
8 ounces Velveeta cheese, grated or cut in small pieces
3/4 cup flour
1/4 cup milk

Preparation

Place apples in a greased casserole dish.
Cream butter, sugar and flour.
Add grated or cut up cheese to creamed mixture. Mix well and spread over apples.
Pour milk on top.
Bake at 350 degrees for 30 minutes.