Cranberry Maple Bbq Sauce - cooking recipe

Ingredients

1 teaspoon vegetable oil
1/4 cup onion, chopped
1 cup whole berry cranberry sauce
1/2 cup maple syrup
1/4 cup ketchup
1/4 cup cider vinegar

Preparation

Heat oil in a medium nonstick saucepan over medium heat. Add onion and cook until softened.
Stir in remaining ingredients. Bring mixture to a boil, reduce heat and simmer, uncovered, for 20 minutes, stirring occasionally.
Transfer mixture to a blender container. Cover and blend at high speed until smooth.
Store covered in the refrigerator up to 1 week.
Use to baste ribs, pork chops or chicken during the last few minutes of grilling.