Oatmeal Apple Raisin Muffins - cooking recipe

Ingredients

1 egg
3/4 cup milk or 3/4 cup soymilk (to make the muffins dairy-free)
1 cup raisins
1 chopped apple
1/2 cup oil
1 cup all-purpose flour
1 cup quick oats
1/3 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1 teaspoon nutmeg
2 teaspoons cinnamon

Preparation

Beat egg; stir in remaining ingredients, mixing just to moisten.
Pour into 12 greased or paper-lined muffin cups until 3/4 full.
Bake at 400\u00b0 for 15 to 20 minutes.
Serve cool or piping hot with butter.