Tuna Burger Sensations (Ww - 9 Points Plus) - cooking recipe

Ingredients
    3 5/8 ounces tuna (Sundried Tomato & Basil Tuna Sensations)
    2/3 cup Italian seasoned breadcrumbs (divided)
    1/3 cup fat free sour cream
    1/3 cup fat-free cheddar cheese, shredded
    1/3 cup green onion, thinly sliced
    1/2 teaspoon buttermilk ranch salad dressing mix
    1 egg white
    2 reduced-calorie multigrain hamburger buns (I like the Sandwich Thins)
    2 lettuce leaves
    2 tablespoons light mayonnaise
    olive oil flavored cooking spray
Preparation
    Put 1/3 cup breadcrumbs into a shallow dish and set aside.
    Combine the other 1/3 cup breadcrumbs, tuna, sour cream, cheddar, onions, dressing mix and egg white in a bowl and mix well with your hands.
    Carefully divide the mixture in half and form into two patties coating them in the bread crumbs you earlier set aside.
    Heat a skillet on medium heat and generously spray with the olive oil cooking spray. Cook patties on each side for 3-4 minutes until well browned.
    Spread 1 T. of light mayo on the top section of each bun, and layer with a tuna patty then lettuce.
    Enjoy!

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