Sweet N Spicy Ribs - cooking recipe

Ingredients

5 cups barbecue sauce
3/4 cup packed brown sugar
1/4 cup honey
2 tablespoons cajun seasoning
1 tablespoon garlic powder
1 tablespoon onion powder
6 lbs beef back ribs, cut into 3 rib portions

Preparation

Slow cooker directions.
Stir together barbecue sauce, brown sugar, honey, Cajun seasoning, garlic powder and onion powder in medium bowl. Remove 1 cup mixture, refrigerate and reserve for dipping sauce.
Place ribs in slow cooker. Pour barbecue sauce mixture over ribs. Cover, cook on low for 8 hours or until meat is very tender.
Uncover, remove ribs. Skim fat from sauce. Serve with additonal reserved sauce.