Mint Chocolate Delights - cooking recipe
Ingredients
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2 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
2/3 cup sugar
2/3 cup brown sugar, packed
1 teaspoon vanilla
2 large eggs
1 2/3 cups Nestle Dark Chocolate and Mint Morsels
Preparation
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Preheat oven to 325 degrees.
Combine flour, cocoa, baking soda and salt in a small bowl. Beat butter, sugars and vanilla until creamy. Add eggs, one at at ime, beating well after each addition. Gradually beat in flour mixtures. Stir in morsels. Drop by well rounded tablespoons onto ungreased cookie sheet.
Bake for 11-13 minutes or until cookies are puffed and centers are set. Cool on baking sheets for 2 minutes then removeto wire racks to cool completely.
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