Butter Crunch Topping - cooking recipe
Ingredients
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1/2 cup butter
1/4 cup brown sugar, packed
1 cup flour
1/2 1/2 cup walnuts, chopped or 1/2 cup coconut
Preparation
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Preheat oven to 400 degrees Fahrenheit.
Grease a 9x13x2 inch baking pan.
Spread ingredients in baking pan.
Bake 15 minutes, stir with spoon.
Cool.
Store in a covered container in refrigerator.
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