Butter Crunch Topping - cooking recipe

Ingredients
    1/2 cup butter
    1/4 cup brown sugar, packed
    1 cup flour
    1/2 1/2 cup walnuts, chopped or 1/2 cup coconut
Preparation
    Preheat oven to 400 degrees Fahrenheit.
    Grease a 9x13x2 inch baking pan.
    Spread ingredients in baking pan.
    Bake 15 minutes, stir with spoon.
    Cool.
    Store in a covered container in refrigerator.

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