Almost No Calorie Balsamic Dressing - cooking recipe

Ingredients

2/3 cup water
2 tablespoons balsamic vinegar
1/2 - 3/4 teaspoon Worcestershire sauce
1 1/2 teaspoons Dijon mustard
2 (1 g) packets sugar substitute (splenda)
1/4 teaspoon garlic powder
1/4 teaspoon onion powder (optional)

Preparation

Mix all the ingredients in a jar fitted with a lid and shake up until combined.
Keep refridgerated in airtight container.