Aunt Betty'S Sweet Potato Casserole - cooking recipe
Ingredients
-
3 cups cooked & mashed sweet potatoes
1 cup sugar
1/2 teaspoon salt
2 eggs
1/4 cup margarine
1/2 cup milk
1 teaspoon vanilla
Topping
1/3 cup oleo, melted (I use margarine)
1 cup light brown sugar
1 cup chopped pecans
1/2 cup flour
Preparation
-
Mix first seven ingredients and spread in a 13\" x 9\" baking dish.
Mix topping ingredients and spread over sweet potato mixture.
Bake 25 minutes in 350 degree oven.
Leave a comment