Whitebait Fritters - cooking recipe
Ingredients
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180 g whitebait
2 eggs
1 teaspoon salt
1 pinch pepper
2 tablespoons soft white breadcrumbs
2 tablespoons butter
Preparation
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Beat eggs well, and then add other ingredients.
Heat some butter and fry tablespoon until browned on both sides.
Serve with lemon slices.
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