Stove Top Lasagna - cooking recipe

Ingredients

1 (16 ounce) package bow tie pasta
1 lb ground beef
2 (14 ounce) jars spaghetti sauce
1 (16 ounce) container cottage cheese
2 cups shredded cheese (your choice)

Preparation

Cook and drain pasta.
Brown meat, seasoned to taste, drain any fat.
Add sauce, heat through.
In large pot mix together meat sauce, pasta, and cottage cheese, over low heat. cover with shredded cheese, cover with lid until melted.
Serve w/ salad & garlic bread.