Matt'S Salad - cooking recipe

Ingredients
    1 head broccoli
    1 red bell pepper
    1 green bell pepper
    8 spring onions
    1 lettuce
    1/2 cucumber
    2 2 cups spinach or 2 cups rocket
    8 roasted red peppers (Karyatis 450g jar)
    1 cup hummus (Asda Extra Special Sunblush Tomatade Houmous)
    1/2 1/2 cup flax seeds or 1/2 cup hemp seeds
    4 tablespoons extra virgin olive oil (or Udo's Choice Ultimate Oil Blend)
Preparation
    Use organic ingredients if possible.
    Lightly steam the brocolli.
    Chop peppers into 1/2 inch pieces, slice spring onions, cut cucumber into 2 inch pieces, slice roasted red peppers.
    Mix all ingredients in a salad bowl, except houmous.
    Serve with houmous on the side.

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