Middle Aged Spread - cooking recipe

Ingredients

4 ounces cheddar cheese (well softened)
8 ounces cream cheese (well softened)
4 ounces blue cheese (crumbled)
Worcestershire sauce (optional)

Preparation

Cream the cheddar and cream cheese together.
If desired, add a few dashes of Worcestershire sauce.
Sprinkle in blue cheese crumbles until you have your desired amount. (Until it looks good to you.) Stir well.
Place into the dish/bowl it will be served in, cover and place in the refrigerator for at least 1 hour.
Remove from refrigerator at least 30 minutes before serving.
Serve with a stiff cracker (melba, crostini, etc.).