Parmesan Crisps - cooking recipe

Ingredients

3 ounces parmesan cheese
fresh ground black pepper (optional)
smoked paprika (optional)
cayenne (optional)

Preparation

Preheat the oven to 300 degrees.
Grate cheese on the small hole side of a 4-sided box grater into a small bowl.
Using a tablespoon measure, place cheese in mounds onto a nonstick silicon pad or greased parchment paper-lined cookie sheet.
Flatten out mounds with the back of a spoon, making sure mounds are at least 4 inches apart.
Season with pepper, paprika, or cayenne, if desired.
Bake on the middle rack of the oven for 5 to 6 minutes or until golden.