Ingredients
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1 cup chicken broth or 1 cup beef broth
1 cup prepared mustard
1/2 cup red wine vinegar
1/3 cup brown sugar, packed
3 tablespoons butter
2 tablespoons Worcestershire sauce
2 tablespoons tomato paste
2 tablespoons molasses
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon cayenne pepper
1 teaspoon salt
1/2 teaspoon pepper
Preparation
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Combine all ingredients cook for 20 minutes.
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