Basil Fried Rice - cooking recipe

Ingredients

30 ml oil
1 clove garlic, finely chopped (increase to suit tastes)
1 -3 small fresh red chilies or 1 -3 small green chili, finely chopped
1 cup fresh mushrooms, halved
1 small onion, chopped
2 cups cold cooked rice
1 small green bell pepper, diced
1 1 bunch green beans or 1 bunch French haricots vert, cut into short lengths
3 tablespoons soy sauce
15 leaves basil (or as much as you want)

Preparation

In a wok or skillet, heat oil until hot but not smoking.
Add garlic and chilis and fry until garlic is light brown.
Add mushrooms and onions and stir quickly.
Add cooked rice; stir thoroughly.
add long beans, peppers, and soy and stir thoroughly.
At the very end, stir in basil leaves and immediately turn into a serving bowl.