Choc, Walnut And Oat Slice - cooking recipe

Ingredients

125 g butter
1/2 cup brown sugar
3 tablespoons honey
1 1/2 cups rolled oats
1/2 cup self raising flour
3/4 cup walnuts, finely chopped
1 cup dark chocolate chips

Preparation

Heat oven 180\u00b0C.
Grease and line pan - 20cm x 30 cm.
Melt butter, sugar and honey in pot.
Stir gently till sugar dissolves.
Stir in oats, flour and nuts.
Cool mixture.
Add choc chips.
Press mixture into pan.
Bake 20 minutes.