Spicy Yellow Rice And Smoked Sausage - cooking recipe

Ingredients

1 lb smoked turkey sausage, cut into 1/2-inch slices
2 teaspoons olive oil, divided
2 red bell peppers, cut into tins strips
2 green bell peppers, cut into thin strips
2 medium onions, sliced
2 garlic cloves, minced
16 ounces chunky salsa
2 teaspoons italian seasoning
1 (8 ounce) package yellow rice, cooked according to package directions

Preparation

Heat 1 t of oil in large non-stick skillet over medium-high heat until hot.l Cook sausage 1 to 2 minutes or until lightly browned. Remove from pan and keep warm.
Add remaining oil with peppers, onions and garlic; cook stirring frequently until vegetables are ttender, about 7 to 10 minutes.
Stir in cooked sausage, salsa and Italian seasoning. Bring to a boil, stirring constanly. Serve over prepared yellow rice.