Cinnamon Sugar Vanilla Wafers - cooking recipe

Ingredients

1 1/2 cups sugar
1 cup butter or 1 cup margarine, softened
2 eggs
1 tablespoon vanilla extract
2 teaspoons baking powder
3 cups sifted all-purpose flour
2 tablespoons milk
1 tablespoon sugar, for rolling
mccormick cinnamon sugar, to sprinkle

Preparation

Mix 1 1/2 cup sugar and butter in large mixer bowl; cream with electric mixer until light and fluffy.
Beat in eggs and vanilla extract. Gradually add baking powder to sifted flour and sift again.
Gradually add to the butter mixture, mixing well; stir in the milk and combine well.
Cover and chill at least 2 hours.
Preheat oven to 400\u00b0 and lightly grease cookie sheets; set aside.
Lightly flour your work surface and sprinkle with 1 tablespoon sugar.
Roll cold dough to 1/8-inch thickness and cut with 2-inch cookie cutters.
Place 1 inch apart on cookie sheets; sprinkle with cinnamon sugar.
Bake 6-8 minutes. Remove from sheets and place cool on wire racks.