Sangria Blanca - cooking recipe
Ingredients
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1 (750 ml) bottle , dry white wine. cardonnay works great
1/2 cup apple juice
1/4 cup orange liqueur (Cointreau or Grand Mariner)
2 tablespoons sugar
2 oranges
1 lemon
1 lime
1 cup raspberries (fresh or frozen)
12 ounces club soda (or sparkling water)
ice cube
Preparation
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Mix wine, apple juice, liquer, sugar, juice of 1 orange and club soda in large pitcher.
Add sliced orange, lemon, lime and raspberries.
Refrigerate for 30 - 60 minutes.
Serve over ice.
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