Sangria Blanca - cooking recipe

Ingredients
    1 (750 ml) bottle , dry white wine. cardonnay works great
    1/2 cup apple juice
    1/4 cup orange liqueur (Cointreau or Grand Mariner)
    2 tablespoons sugar
    2 oranges
    1 lemon
    1 lime
    1 cup raspberries (fresh or frozen)
    12 ounces club soda (or sparkling water)
    ice cube
Preparation
    Mix wine, apple juice, liquer, sugar, juice of 1 orange and club soda in large pitcher.
    Add sliced orange, lemon, lime and raspberries.
    Refrigerate for 30 - 60 minutes.
    Serve over ice.

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