Tuna Stuffed Deviled Eggs! - cooking recipe

Ingredients

6 hardboiled egg
3 -4 tablespoons mayonnaise
2 (6 ounce) cans tuna fish, drained
1 teaspoon sweet relish
1 teaspoon mustard
1/2 teaspoon grated onion
1/8 teaspoon salt
1 pinch pepper

Preparation

Slice the hard boiled eggs in half.
Remove the yolks and mash yolk with mayonnaise.
Add other ingredients in; mix together well.
Stuff the egg white \"boats\" with the mixture.